583 Catering Businesses for sale in the UK. Looking to Buy a Catering Business in the UK? View our free Buyers Guide.
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Profitable Fish & Chip Shop in Wolverhampton Turnover : £3,500 p.w.
Leasehold : £69,000
Forecourt with parking for 3 cars
SPACIOUS DOUBLE FRONTED PREMISES with tiled floor. The equipment includes 2-pan gas counter range plus additional counter, electronic cash register, 1 upright 3-d...
6 DAYS OPENING
5 STAR HYGIENE RATING
Outside seating for 6 customer.
DOUBLE FRONTED PREMISES, in the region of 1,350 ft², Tiled flooring, suspended ceiling with pendant and LED ligfhting.
Ta...
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 550 ft², WITH ELECTRIC SHUTTERS, cctv (6 CAMERAS), Laminate flooring, plasterboard ceiling with LED lighting.
Customer waiting ...
Outdoor seating for 8 customers.
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES, in the region of 275 ft², Tiled flooring, plaster board ceiling with character pendant lighting.
Tables and c...
Licensed Indian Restaurant and Takeaway in Bedfordshire Turnover : £18,000 p.w.
Leasehold : £180,000
5 STAR HYGIENE RATING
CUSTOMER CAR PARKING FOR APPROXIMATELy 12 VECHICLES.
PATIO AREA WITH SEATING FOR 80 PEOPLE.
Imposing double fronted premises, in the region of 2,350 ft², CCTV (4 cameras...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES, in the region of 725 ft², CCTV (2 cameras), Alarm, Laminate wood flooring, plasterboard ceiling with LED lighting.
Tables and chairs seating 25 peo...
5 STAR HYGIENE RATING
TOTAL SEATING FOR 42 PEOPLE
DOUBLE FRONTED CORNER PREMISES with tiled floor, LED Panel Ligths, Spot Lights, sales counter, 5 X LED Menu Boards, 2 EPOS till, CCTV system (11 c...
DOUBLE FRONTED PREMISES in the region of 250 ft² with vinyl floor, hangin lights, Air conditioning with hot air, sales counter, EPOS till, drinks display fridge (glass fronted upright double-door). Ta...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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