17 Catering Businesses for sale in South West. Looking to Buy a Catering Business in South West? View our free Buyers Guide.
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business valuations.
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES with two pairs of double doors . Tiled floor, spotlights and down lights. Tables and chairs seating 30 persons. Counter, cash register.
Ladies' c...
OUTSIDE SEATING FOR 120 PEOPLE.
CONSERVATION AREA
5 STAR HYGIENE RATING
ATTRACTIVE PREMISES, flag stone flooring, beamed ceilings, open fires, sales counter, cake display, Coffee Machine (2 G...
Forecourt area with space for 3 tables and 10 chairs to -
SPACIOUS CAFÉ/RESTAURANT with woodstrip floor. Granite topped tables plus chairs providing seating for 40 persons. Cool display counter, ...
6 DAYS OPENING
5 STAR HYGIENE RATING.
DOUBLE FRONTED PREMISES in the region of 965 ft² with wood strip floor, ceiling with spotlights. Tables and chairs providing seating for 40 persons. BAR. 2 ...
5 STAR HYGIENE RATING
Canopy to front with outside seating
SINGLE FRONTED PREMISES. CCTV (4 cameras). Commercial vinyl tiled floor, suspended ceiling, LED lighting. Air conditioning. Sales co...
5 STAR HYGIENE RATING
SPECIALISING IN TURKISH, GREEK AND MEXICAN FOOD ALSO OFFERING PIZZAS AND BURGERS
BIFOLD FRONTED PREMISES in the region of 1,400 ft² WITH CANOPY, Impressive premises with by...
6 DAYS OPENING
5* Hygiene Rating
DOUBLE FRONTED PREMISES in the region of 1,000 ft². Industrial non-slip floor, suspended ceiling with concealed lighting. Air conditioning with hot air. Tables ...
4 STAR HYGIENE RATING
Modern double door entrance large premises (in the region of 2,275 ft²), Laminate wood flooring, plasterboard ceiling with spotlights.
Customer reception area.
Tables an...
FORECOURT WITH PARKING FOR 2 CARS
6 DAYS OPENING
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 1,370 ft² with ELECTRIC SHUTTERS. Tiled floor, suspended ceiling with spot &am...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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