17 Catering Businesses for sale in South West. Looking to Buy a Catering Business in South West? View our free Buyers Guide.
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business valuations.
6 DAYS OPENING
5 STAR HYGIENE RATING
OPEN FRONTED PREMISES WITH ELECTRIC SHUTTERS - Laminate (wood effect) flooring, suspended ceiling with LED lighting, CCTV (4 cameras.)
Tables and chairs...
6 DAYS OPENING
FORECOURT WITH SEATING FOR 8 PEOPLE
DOUBLE FRONTED AIR CONDITIONED PREMISES, in the region of 1,250 ft², - Alarm, CCTV (with 3 cameras), laminate wood flooring, suspended ceiling wi...
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES with two pairs of double doors . Tiled floor, spotlights and down lights. Tables and chairs seating 30 persons. Counter, cash register.
Ladies' c...
5 STAR HYGIENE RATING
SPECIALISING IN TURKISH, GREEK AND MEXICAN FOOD ALSO OFFERING PIZZAS AND BURGERS
BIFOLD FRONTED PREMISES in the region of 1,400 ft² WITH CANOPY, Impressive premises with by...
6 DAYS OPENING
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 675 ft² with vinyl floor, hanging and fluorescent lighting, sales counter, EPOS till (on lease), Tables and chairs pro...
Forecourt area with space for 3 tables and 10 chairs to -
SPACIOUS CAFÉ/RESTAURANT with woodstrip floor. Granite topped tables plus chairs providing seating for 40 persons. Cool display counter, ...
DOUBLE FRONTED MEDIUM SIZED PREMISES with tiled floor, counter, electronic cash register.
OPEN PLAN KITCHEN AREA with tiled floor, single deck pizza oven with conveyor belt, 2 fridges, refrigerated...
34 WEEKS OPEN.
6 DAYS OPENING
FORECOURT WITH BENCH SEATING FOR 40 PEOPLE
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,500 ft² with industrial non-slip floor, ceiling with spo...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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