416 Catering Businesses for sale in Greater London. Looking to Buy a Catering Business in Greater London? View our free Buyers Guide.
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business valuations.
4 STAR HYGIENE RATING
Outside seating for 12 people.
IMPOSING SINGLE FRONTED, AIR CONDITIONED, PREMISES, in the region of 1,220 ft², with electric shutters, alarm, cctv (7 cameras), A combinat...
Substantial Licensed Indian Restaurant in Surrey Turnover : £10,000 p.w.
Leasehold : £175,000
6 DAYS OPENING
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,285 ft² with carpet tiled floor, spot lights and LED lights, Bar, 1 tap, EPOS till. Tables and chairs providing sea...
Chinese Restaurant with Entertainment Licence in Essex Turnover : £10,500 p.w.
Freehold : £595,000
6 DAYS OPENING
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 2,100 ft², CCTV (8 Cameras), Tiled flooring, suspended ceiling with down lights.
Customer waiting area.
Tab...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS, wood strip floor, spot and wall lighting, Bar, EPOS till, 1 tap, 3 x LED Screens, Tables and chairs providing seating for 40 Pe...
Trading as Indian cuisine for the past 14 years, which could obviously be continued & in our opinion there is potential for other types of cuisine, if desired.
SPACIOUS RESTAURANT. Front area ...
4 STAR HYGIENE RATING
DOUBLE FRONTED AIR-CONDITIONED PREMISES in the region of 1,280 ft² WITH ELECTRIC SHUTTERS, tiled floor, suspended ceiling with spot lights.
Tables and chairs seating 65 peo...
6 DAYS OPENING
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 1,800 ft² WITH ELECTRIC SHUTTERS AND DOUBLE DOORS, laminated strip floor, spot lights, 3 Pan Preston & Thomas coun...
4 STAR HYGIENE RATING
4 DAYS OPENING
SINGLE FRONTED PREMISES in the region of 650 ft² with tiled floor, ceiling with spot lights, Air conditioning with hot air, Tables and chairs providing seating...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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