428 Catering Businesses for sale in Greater London. Looking to Buy a Catering Business in Greater London? View our free Buyers Guide.
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business valuations.
5 STAR HYGIENE RATING
Rear garden with seating for 20 people.
SERVICE ROAD TO FRONT
DOUBLE FRONTED PREMISES in the region of 715 ft² WITH ELECTRIC SHUTTERS, tiled floor, LED Panel ceiling with fl...
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 350 ft², WITH SHUTTERS, Tiled flooring, suspended ceiling with spotlights.
Customer waiting area.
Sales counter - Cash drawer....
SINGLE FRONTED PREMISES WITH ELECTRIC SHUTTERS, CCTV 4 CAMERAS, Tiled flooring, suspended ceiling with LED panel lights.
Customer waiting area seating 8 people.
Sales counter, epos cash regist...
5 DAYS OPENING
TOTAL SEATING FOR 30 PEOPLE
FORECOURT WITH SEATING for 16 PEOPLE
DOUBLE FRONTED PREMISES in the region of 380 ft² WITH ELECTRIC SHUTTERS & CANOPY, tiled floor, sales counter, c...
STAR HYGIENE RATING.
DOUBLE FRONTED PREMISES in the region of 675 ft², WITH ELECTRIC SHUTTERS, CCTV (4 cameras), laminate flooring, suspended ceiling with LED lighting.
Customer waiting area, t...
5 STAR HYGIENE RATING
FORECOURT & SIDE AREA WITH SEATING 20 PEOPLE.
SINGLE FRONTED PREMISES in the region of 300 ft² with laminated strip floor, suspended ceiling with spot lights, cool displa...
Cutomer seating to the front for 8 people.
AIR CONDITIONED DOUBLE FRONTED PREMISES, in the region of 600 ft², WITH ELECTRIC SHUTTERS, tiled flooring, syspended ceiling with spotlights.
Custome...
FORECOURT TO FRONT
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 435 ft² WITH CANOPY, tiled floor, spot lights, Preston & Thomas 2 PAN counter range, cash register, chip dump,...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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