178 Catering Businesses for sale in South East. Looking to Buy a Catering Business in South East? View our free Buyers Guide.
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business valuations.
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 1,400 ft² WITH AWNING AND ELECTRIC SHUTTERS-
Tables and chairs seating 70 people,
Wood and carpet flooring, suspended ceiling ...
Front area (not owned by the Café) space for 2 tables & 4 chairs)
SINGLE FRONTED SANDWICH BAR/CAFÉ in the region of 750 sq. ft. with double door entrance, woodstrip floor, high ceiling with flu...
5 STAR HYGIENE RATING
FORECOURT WITH SEATING FOR 34 PEOPLE
Entrance with wheelchair lift to PREMISES in the region of 2,900 ft², wood strip floor, spot lights and pendant lighting, 4 Air condition...
6 DAYS OPENING
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 520 ft², Tiled floor, plasterboard ceiling with feature pendant lighting.
Customer waiting area.
Sales counte...
6 DAYS OPENING ~ 5 STAR HYGIENE RATING
* £15,240 RENTAL INCOME *
The business currently trades as a Indian takeaway, which could obviously be continued or in our opinion there is potential for...
4 DAYS OPENING
5 STAR HYGIENE RATING
Outstanding opportunity to acquire a spacious Licensed Restaurant in this excellent trading position. There are a number of multiple companies represented i...
6 DAYS OPENING
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 720 ft² with vinyl floor, suspended ceiling with spot lights, Hewigo 3 pan counter range, EPOS till, chip dump, Coca-C...
5 DAYS OPENING
REAR GARDEN with Tables and chairs providing seating for 18/20 People
SINGLE FRONTED PREMISES in the region of 780 ft² with ceramic tiled floor, sales counter with the workbenches b...
5 DAYS OPENING ~ A3 CONSENT
FORECOURT WITH SEATING FOR 24 PEOPLE
SINGLE FRONTED PREMISES in the region of 275 ft² with tiled floor, ceiling with spot lights, sales counter, cash register, drinks...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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