Vegan and Vegetarian Indian Restaurant in Birmingham
Situated in a Parade, excellent trading position, close to ASDA, Schools and College, BIRMINGHAM. The sales currently averages £5,500 - £6,000 p.w. with a Gross profit of 65% approx. (£1,500 via portals)
Areas We Cover in Birmingham
We list Restaurants for sale throughout Birmingham, including Birmingham City Centre, Digbeth, Highgate, Lee Bank, Aston, Witton, Nechells, Washwood Heath, Ward End, Saltley, Bordesley Green, Bordesley, Small Heath, Sparkhill, Sparkbrook, Tyseley, Balsall Heath, Sparkbrook, Highgate, Moseley, Billesley, Kings Heath, Yardley Wood, Druids Heath, Highter's Heath, Warstock, Edgbaston, Lee Bank, Ladywood, Harborne, Winson Green, Hockley, Lozells, Newtown, Birchfield, Handsworth Wood, Handsworth, Birchfield, Handsworth, Erdington, Stockland Green, Short Heath, Perry Common, Wylde Green, Tyburn, Yardley, Sheldon, Acocks Green, Hall Green, Selly Oak, Bournbrook, Selly Park, Weoley Castle, California, Bournville, Cotteridge, Stirchley, Northfield, Longbridge, West Heath, Woodgate, Bartley Green, Quinton, Kitts Green, Stechford, Shard End, Buckland End, Castle Vale, Castle Bromwich, Smith's Wood, Bromford, Chelmsley Wood, Marston Green, Kingshurst, Fordbridge, Kings Norton, West Heath, National Exhibition Centre, Birmingham International Airport, Bickenhill, Perry Barr, Great Barr, Hamstead, Kingstanding, Rednal, New Frankley, Rubery, Cofton Hackett, Barnt Green, Lickey, Water Orton, Coleshill, Nether Whitacre, Hollywood, Wythall.
As a Nationwide agency, we support buyers and sellers in every region, with dedicated coverage across Birmingham and the wider West Midlands market.
Looking to Sell a Restaurant in Birmingham?
Selling a Restaurant in Birmingham deserves a strategy that delivers results, and that's exactly what we provide. As a nationwide agency with decades of experience, we combine targeted multi-site advertising, a large database of active buyers, and a free, confidential valuation service to help you achieve the best possible sale. With our No Sale No Fee approach, you only pay on success - giving you a risk-free, professional route to market.
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Why Buy a Restaurant?
Restaurants remain one of the UK’s most established and opportunity‑rich hospitality sectors, offering strong demand from local diners, families, professionals, and delivery‑platform customers. Whether you’re looking for a traditional British restaurant, a modern casual‑dining venue, a fully licensed operation, or a specialist cuisine concept, our listings cover a wide range of opportunities across the country.
Across the UK, customers rely on trusted restaurants for quality food, consistent service, and enjoyable dining experiences - demand that stays strong throughout the week, especially during evenings and weekends. Many restaurants benefit from high‑margin menu items, strong repeat trade, and additional revenue from delivery, private events, set menus, and drinks sales.
At Nationwide Businesses, we’ve been selling UK restaurants since 1959, and our long‑standing experience means we understand exactly what buyers look for and what sellers need to achieve the best price. All valuations are free, and we operate on a No Sale, No Fee basis with no advertising charges.
Browse our latest restaurants for sale below, or explore our free buyer’s guide to learn what to expect when taking on a dine‑in and hospitality‑focused business of your own.
Explore Restaurants for sale across Birmingham, including licensed eateries, bar‑restaurant venues, cafés, and mixed hospitality sites. Listings often feature proven turnover, strong footfall locations, and opportunities to modernise, expand menus, or diversify services, giving buyers confidence in both immediate performance and long‑term growth potential.
Testimonial
You made the restaurant purchase feel smooth and well supported - your clear guidance and steady communication gave me confidence at every stage of the process.
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FAQ
1. What does a Restaurant typically offer?
Restaurants usually provide dine‑in meals, takeaway, delivery, drinks, desserts, and a themed or cuisine‑specific menu, ranging from casual dining to premium, full‑service operations.
2. How profitable are Restaurants?
Typical weekly turnover ranges from £5,000 to £30,000+, depending on cuisine, location, seating capacity, alcohol sales, and delivery performance. Margins are strongest on drinks and starters.
3. Who are the main customers for Restaurants?
Customers include families, couples, groups, office workers, tourists, and local residents seeking casual, mid‑range, or premium dining experiences.
Related Categories
Catering Businesses
Indian Restaurants
Fast Food Restaurants
Indian Takeaways
