38 Catering Businesses for sale in North London. Looking to Buy a Catering Business in North London? View our free Buyers Guide.
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business valuations.
STAR HYGIENE RATING.
DOUBLE FRONTED PREMISES, in the region of 675 ft², WITH ELECTRIC SHUTTERS, CCTV (4 cameras), laminate flooring, suspended ceiling with LED lighting.
Customer waiting area...
FIVE STAR HYGIENE RATING
FORECOURT WITH SAITING FOR 6 PEOPLE
Rear garden with seating fdor 20 people
DOUBLE FRONTED PREMISES in the region of 740 ft² WITH ELECTRIC SHUTTERS PLUS CANOPY, tiled flo...
6 DAYS OPENING
Outside seating for 6 people.
5 Star Hygiene Rating
DOUBLE FRONTED PREMISES in the region of 525 ft², WITH ELECTRIC SHUTTERS - CCTV (5 cameras), air conditioned, tiled floor, chara...
Traditional Fish & Chip Shop in North London Turnover : £4,500 p.w.
Leasehold : £160,000
6 DAYS OPENING
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 520 ft² with suspended ceiling with spot and fluorescent lighting, tiled floor, Preston & Thomas counter range (3 ...
6 DAYS OPENING
NEWLY FITTED business established 6th August, 2020
SINGLE FRONTED PREMISES in the region of 250 ft² with Victorian awning, shop-front window used as a display for sandwiches, pas...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS, wood strip floor, ceiling with spot and hanging lighting. Bar, EPOS till, drinks display fridge (glass fronted upright double-d...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,250 ft² WITH ELECTRIC SHUTTERS, tiled floor, ceiling with spot lights. Bar with seating for 4 People, 2 x under counter drinks displ...
6 DAYS OPENING
FORECOURT WITH SEATING FOR 15/18 PERSONS
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 300 ft². Lino floor, suspended ceiling with spotlights, sales counter, EPOS...
6 DAYS OPENING
5 STAR HYGIENE RATING
IMPRESSIVE & SPACIOUS SINGLE FRONTED RESTAURANT in the region of 820 ft² with ceramic tiled floor, attractive ceiling with part wood panels to ceiling pl...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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