Turkish Restaurant in Finsbury Park
Situated in a parade, main road trading position, residential & commercial area, FINSBURY PARK, LONDON, N4. The sales currently averages £8,000 - £10,000 with a Gross profit of 65% approx. 10% of sales via portals
Turkish Restaurant and Cafe in Finsbury Park
Situated in a parade, main road trading position, expanding area, not far from Arsenal Football Ground, FINSBURY PARK, LONDON, N4. The sales currently averages £4,500 p.w. with a Gross profit of 65% approx.
Halal Turkish Restaurant in North London
Situated in a Parade, excellent main road trading position, residential, office and commercial area, NW LONDON. WE UNDERSTAND the business enjoys a good turnover, full details will be discussed upon inspection.
Modern Turkish Restaurant & Bar in Central London
Situated in a Parade, excellent main road trading position, residential, office and commercial area, SW LONDON. The sales currently averages £12,000 p.w. with a Gross profit of 65% approx.
Licensed Turkish Restaurant in South London
Situated in a Parade, excellent main road trading position, residential, office and commercial area, SW London. The sales currently averages £6,000 p.w. with a Gross profit of 65% approx. (£600 via Deliveroo)
Mediterranean Turkish Restaurant in Islington
Excellent trading position, ISLINGTON, LONDON, N1. WE UNDERSTAND the restaurant commenced trading as Turkish/Mediterranean cuisine approximately 1 year ago & we are informed the turnover currently is in the region of £17,000 p.w.
Licensed Turkish Restaurant in West London
Situated in a Parade, excellent main road trading position, residential and commercial area, WEST LONDON. The sales currently averages £10,500 p.w. with a Gross profit of 65% approx.
Turkish and Mediterranean Restaurant in Hatton Garden
Situated in a parade, excellent trading position, residential, office and commercial area, close to Chancery Lane and Farringdon Underground stations, CITY OF LONDON. WE ARE INFORMED when trading the turnover was £3,000 per week with a Gross profit of 65% approx. (NO DELIVERIES)
Looking to Sell a Turkish Restaurant in London?
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Why Buy a Turkish Restaurant?
Turkish restaurants remain one of the UK’s most consistently popular and fast‑growing hospitality sectors, offering strong demand for grilled dishes, meze, fresh breads, and Mediterranean‑inspired dining. Whether you’re looking for a traditional ocakbasi, a modern Turkish grill, or a fully licensed restaurant with strong evening trade, our listings cover a wide range of opportunities across the country.
Across the UK, diners increasingly value generous portions, fresh ingredients, and relaxed social dining - areas where Turkish restaurants excel. Many businesses benefit from high‑margin meze dishes, strong weekend bookings, and additional revenue from takeaway, delivery platforms, and private events.
At Nationwide Businesses, we’ve been selling UK Turkish restaurants since 1959, and our long‑standing experience means we understand exactly what buyers look for and what sellers need to achieve the best price. All valuations are free, and we operate on a No Sale, No Fee basis with no advertising charges.
Browse our latest Turkish restaurants for sale below, or explore our free buyer’s guide to learn what to expect when taking on a Mediterranean‑style hospitality business of your own.
Explore Turkish Restaurants for sale across London, including grill houses, Mediterranean‑style eateries, licensed dine‑in venues, and mixed takeaway‑plus‑restaurant units. Listings often feature proven turnover, strong local demand, and opportunities to refine menus, modernise interiors, or expand delivery services, giving buyers confidence in both immediate performance and long‑term growth potential.
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FAQ
1. What does a Turkish Restaurant typically offer?
Turkish restaurants usually serve grilled meats, kebabs, meze, pide, seafood dishes, salads, desserts, and traditional drinks, with dine‑in, takeaway, and delivery forming the core revenue streams.
2. How profitable are Turkish Restaurants?
Typical weekly turnover ranges from £5,000 to £25,000+, with strong margins on meze, grills, and drinks. Profitability depends on location, evening trade, staffing, and delivery performance.
3. Who are the main customers for Turkish Restaurants?
Customers include families, couples, groups, office workers, tourists, and diners seeking Mediterranean cuisine, grilled dishes, and shared‑plate dining experiences.
Related Categories
Catering Businesses
Fast Food Restaurants
Restaurants
Kebab Shops
Cafes
Wine bars
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